Benefits of Measuring Contrast Sensitivity

Description:

This course will provide key staff members an overview of Contrast Sensivity (CS) and its relationship to visual performance.  Proper testing procedures will be presented, as well the link between CS and ocular nutrition, based on the latest scientific research.  Benefits of testing CS in healthy patients and those with ocular pathology will be discussed, in addition to targeted nutritional counseling to optimize vision in all patient types.

How to earn CE credit provided by the Nutrition Research Centre Ireland of the Waterford Institute of Technology, Ireland in partnership with Salus University, College of Optometry, USA:

1. Care about the information available relating to nutrition of the eye
2. Watch the 30-minute online video by Professor Mark Roark
3. Answer 8 multiple choice questions correctly (from 11 questions presented online) to get certified

Please note also:

• You will need to complete this course and subsequent exam within 28 days
• Once you watch the video the test will commence
• The questions are directly connected to the content of the video